Grenache is now gaining more popularity among wine drinkers all over the world, it is but fitting to scrutinize this type of wine to fully appreciate every sip that you take of it and is quickly gaining a reputation as a favored wine for its aroma and flavor. Being equipped with all the necessary information about Grenache wine will definitely help a lot for one to fully digest the real essence of this variety that many cannot seem to resist. [Click title for more...]

Tags: aroma, grenache, introduction to wine, the shiraz guide, varietals, wine, wine appreciation, wine history, wine regions, wine tasting

For a long time, it was believed that Shiraz was a variety of grapes coming from the historical city, with the same denomination, in Iran. The natives of the Persian region between Iran and Georgia have been known, since six thousand years, before Christianity, to grow this kind of grapes and to consume their wine. The legend says that a Persian king who was incredibly fond of grapes wanted to store them, to be able to eat them and enjoy them, all throughout the year. [Click title for more...]

Tags: red wine, shiraz, syrah, the shiraz guide, varietals, wine, wine grapes, wine history, wine regions

Wine is a viscous drink, with a higher alcohol level, obtained through grapes fermentation. Alike other fruits, grapes have a natural ability to ferment, on their own and to turn into alcohol. Consumed in moderation and its natural form, without any additives (sugars, yeast, preservatives) wine has great benefits on one’s health.

Wine was first known to be consumed in Middle East, over 8000 years ago and it was introduced to Europeans, several centuries later. The ancient Greeks and Romans assigned special deities, to symbolize it and wine made subject of great celebrations. Later on, wine continued to make part of the Christian and Jewish ceremonies. [Click title for more...]

Tags: introduction to wine, red wine, resveratrol, the shiraz guide, wine, wine and health, wine appreciation, wine grapes, wine history, wine tasting

The fruity taste and alcoholic tinge of this fruit berry product gives Shiraz and Syrah red wine a natural appealing aroma, all markings of a great flavor that has earned it popularity with millions of beverage lovers over many generations. The essence is in the large fruity content that has health benefits besides the ageless refreshing quality of red wine. The berry that produces the incomparable tasty wine is deep red and can be processed into very high quality world class blended wine that is easy to identify with. Syrah vines are abundant with berries of a darkly purple shade that is close to that of strawberries. [Click title for more...]

Tags: aroma, bouquet, palate, red wine, shiraz, syrah, the shiraz guide, varietals, wine, wine appreciation, wine history, wine regions, wine tasting

Shiraz has a long and rich history, working its way to be the 7th most popular grape variety in the world, and the most commonly grown red wine grape in Australia.

There existed only 2,700 hectares of Syrah vineyards in France in 1968, primarily in the traditional appellations of northern Rhône, which at that time had not received much attention in the wine world for several decades, and the vineyards of which were not planted to full capacity. After the wines of northern Rhône were rediscovered by wine writers in the 1970s, plantings expanded considerably. [Click title for more...]

Tags: introduction to wine, red wine, shiraz, syrah, the shiraz guide, varietals, wine, wine history, wine regions